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THE OLD LOG
SHED
in INSH, by
KINCRAIG
SELF CATERING
3-Star Accommodation
in the Cairngorms National Park
 
The Old Log Shed,
which sleeps 2,
is situated in the Spey Valley
in the heart of the Cairngorms National Park, in the Scottish
Highlands and only a short distance from Kingussie and
Aviemore. The timber chalet is set in a
peaceful garden with a backdrop of natural forest stretching
into Glenfeshie and the Cairngorms mountains.. The
Insh Marshes, a popular spot for birdwatching, is accessible
from Insh village. The Log Shed is an ideal centre
for daily excursions in the highlands
The Old Log
Shed provides:
- a light and airy
living/kitchen/dining area with patio windows looking on to a sunny garden.
- the bedroom has
either a king size bed or twin beds with ensuite bathroom. Please
state which you would prefer.
- the built-in shower
is spacious with electric shower unit.
- kitchen is supplied
with an integral electric cooker, microwave and fridge.
- heated with
oil fired central heating throughout - price included in tariff
- Freesat TV, radio/cassette/CD player
- the secluded
garden has ample parking with a patio set out with garden table and
chairs
- bed linen is
included
- electricity is
included
- towels are
available on request.
-
watch the
wild life pass while enjoying the comfort of your own home!
Ruthven
Barracks
There are excellent links by train (from Kingussie)
and air
(from Inverness) to the south. (The overnight
sleeper also stops here).
We are only 2.5 hrs drive from Edinburgh and Glasgow
and 10 miles from Aviemore where there is access to the
Cairngorm mountains and Loch Morlich
Walking, ski-ing, orienteering, climbing, fishing, bird watching
and golf can all be enjoyed within a 20 mile distance of Insh.
Please look at the Out and About page for further details.
Watch deer, pheasants and other wildlife pass by the window in the comfort of your own
home!
Tariff ranges
from
£270 - £415 per week including electricity
Short stays will also be considered at a cost of £60
per night
Please
contact Kate at:
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